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JM169133 Wide-Rim Rectangular Main Plate Custom Finish

Plates & Dishes · Ink WheelCollection

Wide-Rim Rectangular Main Plate

Restaurant settings: Grill & IzakayaAsian Dining

Current modelJM169133
Primary dimensions26.5 × 17.5 × 3.4 cm

A broad rectangular rim frames the central serving area. The corner brushwork and circular centre pattern remain visible when the main ingredient is centred and the rim is left clear.

View Sizes & Colours ↓
Images show representative forms from the collection. Confirm model specifications and a physical sample before bulk custom production.

SIZE OPTIONS

Available Sizes

ModelOptionDimensions

LOGO CUSTOMIZATION

Custom Logo Options

Add a restaurant name, wordmark or brand artwork. A light-grey single-colour laser logo is available at no extra charge; multicolour printed logos require a project MOQ.

SINGLE COLOUR · LIGHT GREY · INCLUDED

Laser Logo

A subtle light-grey mark included at no extra charge. Placement and scale are adapted to the selected form and approved artwork.

Light-grey laser logo example
Light-grey laser finish
FULL COLOUR · PROJECT MOQ

Printed Colour Logo

Reproduce multicolour brand artwork subject to minimum quantities. Process, quantity and lead time are confirmed by sales.

Printed colour logo example
Multicolour printed finish
Discuss Logo Customisation

Images have been standardised for consistent lighting. Colour and pattern can vary slightly between screens, physical samples and production batches. Ask sales for current photos or video before ordering.

RECOMMENDED USE

Recommended Use

Japanese main courses, French bistro plates, modern European dishes, and Russian cooked-meat platters.

PAIRING

Pairing Guidance

Pair with Ink Wheel rice bowls, soup bowls and side dishes. Serve wet dipping sauces separately, and combine this low main plate with deeper bowls to vary the height of the setting.

Suitable Menu Applications

Design Rationale

The 26.5 × 17.5 cm rectangular plate uses a broad rim to define the main serving area, while its 3.4 cm height keeps the outline stable. Centre the food and preserve the rim as open space rather than using it to hold sauce.

Japanese Main Courses

Serve teriyaki chicken, salt-grilled fish or seared beef in the centre, with a little grated daikon and grilled vegetables. Keep the sauce within the central area.

French Bistro Plates

Arrange sliced duck breast, sausage or baked vegetables in the centre. Keep the broad rim clean and add concentrated sauce only around the main ingredient.

Modern European Dishes

Divide grilled chicken breast, grains and seasonal vegetables within the central serving area, leaving a simple border of open rim.

Russian Cooked-Meat Platter

Combine a small meat patty, roasted potatoes and pickled cucumber in the centre. Serve sour cream in a separate dish.

MODEL JM169133

Confirm Colour, Logo, MOQ & Pricing

Logo, text, stock patterns and body colours can be developed around your restaurant concept. Artwork, placement, colour values, MOQ and samples are confirmed with sales before production. Add the models and estimated quantities to your shortlist, then send us your brief.

Start a Custom Project

CUSTOM SERVICE FLOW

Custom Tableware Process

For stock orders, confirm availability and dispatch directly. For custom colours, graphics or logos, the project follows the steps below.

  1. 01Send the brief

    Share your shortlist, quantities, restaurant type and intended use.

  2. 02Confirm the forms

    Review dimensions, colours, stock availability and custom MOQ.

  3. 03Develop the artwork

    Refine colours, text, graphics and logo placement.

  4. 04Approve samples

    Confirm the physical result, colour and print details.

  5. 05Bulk production

    Produce to the approved sample with quality checks.

  6. 06Pack and dispatch

    Confirm quantities and packaging, then arrange delivery.